OMAKASE EXPERIENCE

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About 

Sabi omakase Oslo is 8 seats restaurant serving authentic japanese sushi in omakase format (japanese course menu, literally” I entrust you”) using best available products.

 

Mindset 

We try to do as little as possible to showcase you best of each ingredient. 

 

Sushi

There is no point of making sushi if a fish tastes better on its own, or better without rice.

We believe that salty and sour rice enhance fish without masking it natural flavour, that’s why we refuse to add any sugar.

Rice, wasabi, fish and soy. 

That’s sushi for us.

 

Tradition

We are paying homage to Japanese traditional techniques, that’s why we are cooking our rice in metal pot over open flame as well as grilling using binchotan charcoal.  We believe more in feeling than only focusing on modern technology.

 

Restaurant 

Our intimate restaurant has eight seats around the counter, ensuring a special kind of atmosphere combined with modern Japanese design. In background we can see seasonal plants arrangements to showcase that we should cherish every moment of our life.

 

Beverage

The food is complemented by a unique beverage pairing menu curated by our sommelier, featuring sake, wine, and non-alcoholic options. If you prefer to choose your own pairing, we offer an extensive selection of sake, champagne, wine, beer, whiskey, cocktails, as well as juice and tea.