DASSAI x OMAKASE: The Art of Pairing
A refined sake journey with Japan’s famed Dassai, presented by their representative from Japan.
Join us for an unforgettable evening where every course of our Seasonal Omakase Menu is paired exclusively with Dassai’s most exceptional sakes. The line-up will feature Dassai’s most celebrated bottles, alongside rare and exclusive expressions not normally available outside Japan. To guide you through this experience, a Dassai representative will join us from Japan, introducing each sake and sharing the story behind its creation.
About Dassai
Produced by Asahi Shuzo in Yamaguchi Prefecture, Dassai is dedicated to crafting the finest junmai daiginjo sake — the highest grade — made without added alcohol, using only the best Yamada Nishiki rice polished to extraordinary levels (often to just 23% of its original size). This meticulous process yields a pure, elegant, and aromatic sake unlike any other.
The name “Dassai” means “Otter Festival,” inspired by local folklore and the brewery’s philosophy of blending tradition with innovation. While Dassai is enjoyed in some of the world’s most renowned restaurants, only a handful of their rarest bottles ever leave Japan — and a select few will be poured for this event.
Dates & Time
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Tuesday, September 9th — 19:00 seating
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Wednesday, September 10th — 19:00 seating
Pricing
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Seasonal Omakase Menu with Dassai Pairing: 5500 NOK per guest
Please note that our usual beverage pairings will not be available for this event. However, our full wine list will be available by the bottle, and a selection of other beverages will be available by the glass.
Please be advised of our Cancellation Policy for this event:
Should you need to cancel, change your reservation date, or decrease the number of guests. Cancellations must be made at least 5 days prior to the reservation date.
Please note failure to cancel or make any changes within the specified cancellation window, a Cancellation Fee of 3500 NOK per guest may be charged.
Kindly be aware that arriving more than 15 minutes past the reservation time will be considered a no-show, and entry into the restaurant will not be possible thereafter.
We will be back on 2 September after our summer break. During this time, our phone line will remain closed, and email responses may be delayed. We sincerely apologise for any inconvenience and thank you for your kind understanding.
Ruseløkkveien 3,
0251 Oslo
(Vikaterrassen,
2nd floor)
ADDRESS
FOLLOW
SMILEY
